Party guests love anything bite-sized. Yours will gobble up these gooey, bacony Jalapeno Popper Wonton Cups! Just be prepared because they may beg for more!
The combination of heat, savory and creamy in a dish always seems to make for a crowd favorite. Jalapeno poppers have become such a party staple, but this recipe really gives them a little something extra. Add some crunch and make it pop-able, and you’re sure to have a winner for your next soiree.
This recipe variation on Jalapeno poppers from Lemon Tree Dwelling is going to be all your family and friends talk about. They really could not be easier and the ingredients are all readily available and quite economical. No fancy ingredients or trips to specialty stores. Everything is available at your normal grocer. And any time there is bacon added to the mix, I’m already way in.
I’m always searching for tasty new treats to try out for friends. And who doesn’t want to have that one dish at cookouts that everyone is grabbing up. But my advice to you would be to make a few extra and save them at home. Because I don’t think there’s going to be any leftovers. Try making these for your next potluck or cookout and let us know how it turns out!
Your ingredient list for Jalapeno Popper Wonton Cups is:
- 12 wonton wrappers
- 4 oz. cream cheese, softened
- ½ c. sour cream
- 12 oz. bacon, cooked & crumbled (reserve 2 Tbsp.)
- 1 c. shredded cheddar cheese (reserve 2 Tbsp.)
- 3-4 jalapeños, seeded and chopped
Head on over to Lemon Tree Dwelling for the complete recipe.
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