Blow The Lid Off With Slow Cooker Bourbon Baked Beans

Slow Cooker Bourbon Baked Beans

Every cook needs to have a delicious, rich baked bean recipe in their arsenal.  Slow Cooker Bourbon Baked Beans might make you a cookout legend!

Before you decide what to make for your next backyard BBQ, you must take a look at this recipe.  It’s all the wonderful goodness of traditional baked beans, but made even better by cooking them low and slow and adding “just a little;)” something extra to the mix.



Spicy Southern Kitchen is bringing us this simple slow cooker recipe that combines 3 kinds of beans with bacon, flavorings and, yes, bourbon.  Break open a bottle of your favorite brand and make this year’s beans come alive!


Here’s your ingredient list for these amazing Slow Cooker Bourbon Baked Beans:

  • 6 pieces of bacon
  • 1 cup chopped onion
  • 3 (15-ounce) cans undrained pork and beans
  • 1 (15-ounce) can Northern Beans, drained and rinsed
  • 1 (15-ounce) can Navy beans, drained and rinsed
  • ¾ cup ketchup
  • ¼ cup brown sugar
  • ¼ cup molasses
  • ¼ cup bourbon
  • 2 tablespoons yellow mustard
  • 1 tablespoon Worcestershire sauce
  • ½ teaspoon black pepper
  • ½ teaspoon salt
  • ¼ teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper

Spicy Southern Kitchen has the complete recipe.


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Slow Cooker Bourbon Baked Beans
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