Oven Baked Garlic Fries

When you’re looking for the perfect cold weather side dish, check this out!

Homemade garlic fries!

They start in the oven, then get moved to a skillet then straight to your plate. Final destination, your belly! YUM!


My Recipes

To make these delicious garlic fries for yourself, just follow the steps below: 

Gather Together: 

1 1/2 pounds baking potatoes, peeled and cut into ¼-inch-thick strips
2 teaspoons canola oil
1/2 teaspoon salt
1 tablespoons butter
8 garlic cloves, minced (about 5 teaspoons)
2 tablespoons finely chopped fresh parsley
2 tablespoons freshly grated Parmesan cheese

1. Preheat oven to 450°.

2. Combine potatoes and oil in a large zip-top plastic bag; seal bag, and toss well to coat.

3. Arrange potatoes in a single layer on a baking sheet lined with parchment paper. Sprinkle with salt. Bake at 450° for 25 minutes or until potatoes are tender and golden brown, turning after 20 minutes.

4. Heat a large nonstick skillet over low heat. Add butter and garlic to pan; cook 4 minutes, stirring constantly. Add potatoes and parsley to butter mixture; toss to coat. Sprinkle with cheese. Serve immediately.



Thank you, folks at MyRecipes, for this delicious recipe. This will be the perfect side dish as the weather gets colder!

For another great recipe, click here!

HT MyRecipes