Oohhh, I’ve made this and it’s beyond yummy!! I took this to a woman’s luncheon as the appetizer and it was a huge success. My friends were jotting down the recipe on scraps of paper {and that’s how we girls know we’ve hit a home-run…no one is leaving the party without your recipe}!
the-girl-who-ate-everything.com
Here’s what you’ll need:
- 2 kiwis, peeled and diced
- 2 Golden Delicious apples – peeled, cored and diced
- 8 ounces raspberries
- 1 (16 oz) carton of strawberries, diced
- 2 tablespoons white sugar (more or less to taste)
- 1 tablespoon brown sugar (more or less to taste)
- 3 tablespoons fruit preserves, any flavor (I used strawberry)
- 1 bag Stacy’s cinnamon pita chips
Mix all the ingredients (minus the pita chips) in a bowl. Refrigerate until ready to serve. Dip and eat with cinnamon pita chips and…ENJOY!
To watch the recipe video, click here!
the-girl-who-ate-everything.com
I do hope you’ll try this Fruit Salsa for one of your next events. This makes a nice serving for many to dip and enjoy!
HT the-girl-who-ate-everything.com
