This Gingerbread Trifle Is As Cute As Can Be

This Gingerbread Trifle Is As Cute As Can Be

If you can catch the gingerbread man then this gingerbread trifle is exactly where he should go! This darling dessert from taste is a great way to serve up a fruity and cakey treat this season. Your holiday party guest will be in awe of your baking talents.

All Created - Gingerbread Trifle



  • 4 cups  milk
  • 7oz white chocolate, coarsely chopped
  • 1 teaspoon vanilla bean paste
  • 8 free range egg yolks
  • 1 cup  caster sugar
  • 1/3 cup cornflour
  • 1/4 cup  plain flour
  •  10 oz thickened cream
  • 1 ginger cake loaf or madeira cake, trimmed, thinly sliced
  • 1/4 cup  coffee liqueur or butterscotch schnapps (optional)
  • 12 baked mini gingerbread men (see notes)
  •  2 cups fresh or frozen mixed berries
  • Thickened cream, extra, whisked, to serve
  • Fresh berries, extra, to decorate





If you’d like to do it the easiest way, you can assemble yout favorite store bought ingredients into a bowl and BAM! 

For the full low down check out: Taste

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Gingerbread Trifle
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