Skillet Pineapple Upside Down Cake

Well this looks delightful! Pineapple Upside Down Cake on a skillet?! Heck YES!


  • 1/4 cup butter
  • 2/3 cup firmly packed light or dark brown sugar
  • 1 (20-ounce) can pineapple slices, undrained
  • 9 maraschino cherries
  • 2 large eggs, separated
  • 3/4 cup granulated sugar
  • 3/4 cup all-purpose flour
  • 1/8 teaspoon salt
  • 1/2 teaspoon baking powder
  • Whipped cream or vanilla ice cream (optional)

Get the instructions with the full recipe from our friends at My Recipes. MMMMMMM……



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