Gluten Free Almond Cake Is So Good! This Can’t Be Real!
You have to be extra skilled to make gluten free baking taste like the regular ol’ stuff. YourHomeBasedMom is a food genius for coming up with this tasty gluten free almond cake that’s making all of my food dreams come true.
- ¼ C olive oil, plus additional for greasing pan
- 1¾ C Almond Flour, plus some for dusting pan
- ⅓ C potato starch
- ½ tsp salt
- 1½ C sugar, divided
- ⅔ C honey, divided
- Zest and juice of 2 lemons
- 4 large eggs, separated plus 2 egg whites
- ½ tsp vanilla extract
- ¼ tsp almond extra
- berries for topping
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