Sweet Potato Casserole with Marshmallow & Pecan Streusel
This sweet potato casserole with marshmallow & pecan streusel is the perfect prelude to your holiday dinner dessert. Or you can try to pass this off as one yummy side dish… or even set this right next to the pies and cakes. Whatever you do, this recipe from CelebratingSweets will put regular sweet potatoes to shame.
Ingredients:
Mashed Sweet Potatoes:
- 3 pounds sweet potatoes* peeled and chopped into large chunks, see note
- 2 tablespoons unsalted butter
- 1/4 cup milk or half and half
- 1/2 teaspoon ground cinnamon or pumpkin pie spice
- 2 tablespoons brown sugar
- salt to taste
Topping:
- 4 tablespoons unsalted butter softened
- 1/4 cup brown sugar
- 1/4 cup all purpose flour
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1/2 cup chopped pecans
- 2 -3 cups mini marshmallows
For the full low down check out: CelebratingSweets
Summary
Recipe Name
Sweet Potato Casserole with Marshmallows
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